“A mix of modern and Southern styles, this quaint hotel restaurant brings approachable dishes like cast-iron biscuits with bacon jam, deviled eggs, a fried chicken sandwich, rice grits with seasonal vegetables, and more.”
For the best experience & priority seating please: Make a Reservation
“A mix of modern and Southern styles, this quaint hotel restaurant brings approachable dishes like cast-iron biscuits with bacon jam, deviled eggs, a fried chicken sandwich, rice grits with seasonal vegetables, and more.”
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