Step onto the green at The Dunhill Bar on Saturday, April 19, at 4 p.m. for our next Cocktails & Cuisine Class inspired by the legendary Masters Tournament and Augusta National Golf Course. Our cocktail specialist, Eric, will be your caddie as you craft three cocktails that pay homage to golf’s most prestigious event—from a fresh spin on the iconic Azalea to The John Daly, a tribute to golf’s party man. Each cocktail will be perfectly paired bites from The Asbury’s culinary team. It’s sure to be a hole-in-one!
This intimate event has limited tickets available, so don’t get stuck in the rough—secure your spot now for $50 plus tax and gratuity per person. Please note that dietary restrictions cannot be accommodated at this event.