Savor Charlotte is an anual celebration of Charlotte’s culinary community, and it returns to the city March 12-25. Our modern Southern restaurant, The Asbury, is offering a barbecue-inspired dinner menu featuring beloved North Carolina ingredients. Enjoy these menu items a la carte, or make it a three-course dinner for just $40.
The Menu
- Pimento Cheese Trio featuring Texas Pete Hot Sauce
- Carolina Gold Barbecue Chicken or Shrimp with:
- Barbecue Corn & Green Beans
- Cheerwine Squash and Sweet Potato Hash
- Sweet Corn Hush Puppies
- House-Made Krispy Cream Doughnuts
Stay the Night: Taste of Charlotte Room Package
Continue your exploration of Charlotte’s food scene by pairing dinner with The Dunhill Hotel’s Taste of Charlotte room package. We’ll welcome your arrival with a basket of Charlotte-made snacks in your guest room, plus a bottle of wine, dining credit, and complimentary valet parking.